I make brownies in cup-cake tins cause then you get a nice sturdy* Brownie, none of this one inch square non-sense. The way it works in our house is: I cook them, leave them on the counter to cool and Chad cuts off the tops.
*Have you every been called "sturdy"...is it supposed to be a compliment? Cause its not.
1 comment:
whole wheat brownie?? You are such a health nut nowadays. Last blog comment: You don't blog too much. I really do think "I wonder what Rach is doing today..." and I'm glad I can just click on your blog and find out. Todd and I bought a new game we want to play with you guys on webcam whenever you have time. Let us know...
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